RENO, Nev. –The Club at ArrowCreek is nearing completion on its much anticipated $60 million renovation and is assembling a high-caliber team to match. The Club has hired a member relations manager, a food and beverage manager, an assistant food and beverage director and announced a promotion to banquet manager.
Amanda Barham joins The Club at ArrowCreek as member relations manager. Barham, a Northern Nevada native, brings four years of sales, marketing and event planning experience. She previously served as a member of the sales and marketing team for Schaffer’s Mill and Lake Club in Truckee, Calif and most recently as marketing manager at RedHawk, part of Troon Golf Management.
The food and beverage department at The Club continues to grow with the addition of Erin Nichols, food and beverage manager. Nichols brings years of culinary experience having been involved in the expansion of the Peppermill Casino and as mixologist for Tahoe Mountain Club.
Virginia Rash brings more talent to food and beverage as assistant food and beverage director. Rash has more than 11 years of experience in the industry beginning her career with Four Season Hotels and Resorts, St. Regis Aspen, The Westin Snowmass Resort, The Westin Riverfront Resort & Spa Avon, Colorado. She attended The Art Institute of Colorado attaining her bachelor of arts degree in Food and Beverage Management and Culinary Arts.
Former purchasing manager Luis Blanco has been promoted to banquet manager where he will bring his background in hospitality management to the new role.
The Club at ArrowCreek is currently hiring for multiple positions including seasonal, part-time and full-time positions in golf, food and beverage, aquatics and maintenance. Those interested can learn more and apply at Indeed.com.
For more information on The Club at ArrowCreek, visit TheClubAC.com or call (775) 850-4471.
About the Club at ArrowCreek
Managed by Troon Privé, The Club at ArrowCreek is a private golf and country club located 15 miles south of downtown Reno on the eastern slope of the Sierra Nevada. The private club offers 36 holes of golf, including The Legend Course, designed by Arnold Palmer, and The Challenge Course, a Fuzzy Zoeller design. Members of The Club enjoy golf, private dining and other amenities with incredible views of the city and surrounding mountains. For more information on The Club at ArrowCreek, visit theclubac.com, call (775) 850-4471 or connect with the Club on Facebook or Instagram.
Headquartered in Scottsdale, Ariz., Troon is the world’s largest golf management company providing services at 445-plus locations around the globe, including managing 485-plus 18-hole equivalent golf courses. In addition to golf, Troon specializes in homeowner association management, private residence clubs, estate management and associated hospitality venues. Troon’s award-winning food and beverage division operates and manages more than 400 food and beverage operations located at golf resorts, private clubs, daily fee golf courses and recreational facilities. With properties located in 43 states and 31 countries, Troon’s family of brands includes Troon Golf, Troon Privé, Troon International, Honours Golf, OB Sports, Green Golf Partners, CADDIEMASTER, True Club Solutions, Cliff Drysdale Tennis and RealFood Hospitality, Strategy and Design. There are currently 67 Troon-affiliated properties featuring 87 golf courses on national and international “Top 100” rankings. Troon-affiliated properties include The Club at Hammock Beach in Palm Coast, Florida; Pronghorn in Bend, Oregon; Mauna Lani on the Kohala Coast, Hawai‘i; Bahia Beach Resort & Golf Club in Rio Grande, Puerto Rico; and Brookwater Golf & Country Club in Brisbane, Queensland Australia. For additional news and information, visit www.Troon.com, or connect with Troon on Facebook, Twitter, Instagram, Blog, Press Room, or subscribe to Troon Magazine.