Blume Kitchen & Cocktails and The Stove are partnering up to host holiday drive-through experience for those in need. The two restaurants have collectively committed to contributing a minimum of 300 meals to be distributed to those who have been most affected by the shutdown, and are calling out on local businesses to contribute to their efforts to meet their goal of 1,000 meals. “We would like to challenge venues and businesses that have thrived during the pandemic to pitch in on our efforts,” said Antonio Nunez, Managing Partner of Blume Kitchen & Cocktails and The Stove. “We are limited with what we can do together as two small businesses, but if other business entities joined in valley-wide, it will make a big difference to many.” The restaurant understands that not everyone is able to contribute due to the financial hardships as a result of the pandemic, and is asking for volunteers to assist with meal distribution on Christmas eve as an alternative. Volunteers will be dressed in festive holiday garb to embrace the season’s spirit and spread joy to those most in need. The restaurant is committed to at least 300 meals, and has already secured contributions from Cured and Whey, Beauty Kitchen by Heather Marianna and Red Bull.
Contactless distribution will be available for those in need of a hot meal and essentials. Individuals to families of five are invited to accept the donations.
Thursday, December 24 from 12:00 p.m. to 5:00 p.m., while donations last.
A curbside donation drive through will take place at Blume Kitchen & Cocktails, located at 3145 St Rose Pkwy Suite 120, Henderson, NV 89052.
Donations in the form of food, toiletries or gift cards are being accepted ahead of the Christmas Eve dinner distributions drive. Interested businesses should email email@example.com for more information.
ABOUT BLUME KITCHEN & COCKTAILS
Blume Kitchen & Cocktails is a modern restaurant with a relaxed atmosphere that is at once elegant and casual. Guests are greeted by a striking interior and enjoy artistically presented dishes and hand-crafted cocktails prepared with only fresh, high-quality ingredients. From lunch to dinner to corporate events and private parties, enjoy Blume Kitchen & Cocktails’ creative cuisine and let the restaurant’s dedicated staff provide a memorable dining experience or celebration for each and every guest. For more information, follow Blume Kitchen & Cocktails on Instagram or like them on Facebook.
ABOUT THE STOVE
The Stove features multi-dimensional design dining experiences by celebrated Vegas Valley local chef, Antonio Nunez, and General Contractor Steve Grodkiewicz of Established Culinary Management. Leisurely lounging at the main bar overlooking the main dining room with a pastry bar sets the scene for the backdrop of the restaurant. The adjacent room has the feel of a speakeasy as you enter, but the setting of a Mad Hatter tea room with an edgy, one-of-a-kind twist to service. New to the restaurant’s offering is the Chambong (champagne-meets-bong) experience all set to breathtaking views of the Valley. To stay up to date on the latest news and offerings, follow The Stove on Facebook or Instagram.