LAS VEGAS, NV – Ava Rose Agency and their food and beverage client roster are bidding farewell to 2020 with an impressive lineup of New Year’s events, specials and promotions.
Burnt Offerings (3909 W Sahara Ave Suite 10, Las Vegas, NV 89102)
Burnt Offerings, Nevada’s only OU Kosher Certified Restaurant, is featuring a Boneless Prime Rib Special that will be available for both dine-in as well as takeout on New Year’s Eve. Guests can dine on thick-cut prime rib, mashed potatoes and a side of vegetables for just $20.21. Reservations are required by calling (702) 848-2876.
Cafe Americano (3570 S Las Vegas Blvd, Las Vegas, NV 89109 Inside Caesars Palace, 3377 S. Las Vegas Blvd Suite 2410. Las Vegas NV 89109 inside Paris Las Vegas)
Join Café Americano located at Caesars Palace on New Year’s Eve for a takeover with Drakes Organic Spirits, the largest capacity producer of non-GMO, gluten free, and USDA organic rum and vodkas in the world. Beginning at 9 p.m., guests will enjoy a live DJ, giveaways, specialty cocktails, full menu available for purchase and a live countdown to midnight. Admission is free with limited capacity due to the restaurant’s strict social distancing guidelines in place. Reservations are required by calling (702) 650-5921.
JING Las Vegas (10975 Oval Park Dr, Las Vegas, NV 89135)
JING located at Downtown Summerlin® is hosting a chic New Year’s Eve masquerade party complete with a red carpet arrival, a six course premium dinner prepared by Executive Chef Thomas Griese, festive decor and a countdown to midnight. Standout features on the menu include Seared Diver Scallops made with Smoked Artichokes, Potato Puree, Parmesan Reggiano and Iberico Jamon. Tickets are $199+ per person, and must be reserved in advance by calling (725) 735-7172.
Blume Kitchen & Cocktails (3145 St Rose Pkwy Suite 120, Henderson, NV 89052)
Blume Kitchen & Cocktails is hosting an all white party featuring a live DJ, a dedicated New Year’s Eve and New Year’s Day menu, and hookah and bottle service available for purchase. From 5 p.m. to midnight, guests can enjoy selections including an 18 oz. bone-in ribeye ($43), short rib agnolotti ($31) and seared halibut ($35). From 6 a.m. to 3 p.m., partygoers can enjoy dedicated brunch selections including table side cinnamon rolls ($10), a crab omelet ($26) and savory pancakes made with pear and brie ($16). Reservations are required by calling (702) 444-7820.
Mariposa Cocina & Cocktails (2575 S Decatur Blvd, Las Vegas, NV 89102)
Mariposa Cocina & Cocktails is featuring a five-course prix fixe New Year’s Eve menu created by Executive Chef Robert Lomeli. Standout dishes include guacamole negro, empanadas de huitlacoche, an arugula y manzana salad, branzino a la veracruzana and a horchata panna cotta finale. The menu is $60+ and is available from 4 p.m. to 10 p.m. Reservations are required by calling (702) 476-3330.
The Stove (11261 S Eastern Ave #200, Henderson, NV 89052)
The Stove located in Henderson is launching a breakfast happy hour in the New Year. Beginning Fri., Jan 1 and every Monday, Tuesday and Friday thereafter, diners can enjoy up to half off signature menu items from 8 a.m. to 10 a.m. including a traditional eggs benedict ($7.25), vegan chilaquiles ($12.25), bottomless pancakes ($10) and bottomless mimosas ($10). The Stove is open Saturday-Sunday from 8 a.m. to 4 p.m., and from 8 a.m. to 3 p.m. Monday, Tuesday and Friday.
ABOUT BURNT OFFERINGS
An original, foodie-conscious concept owned and operated by Alexandra Emtsova, a 10-year luxury industry veteran and serial entrepreneur, Burnt Offerings offers the Las Vegas community a unique, fun & highly creative Kosher menu, designed to pique curiosity and satisfy the senses. With the use of highest quality ingredients, knowledge of the traditional, and the creativity to progress & evolve Kosher cuisine, Burnt Offerings aims to revive, rejuvenate, and re-imagine the possibilities of Kosher food, while infusing the fundamentals, and paying homage to the cuisine’s origins. To stay up to date on the latest news and offerings, follow Burnt Offerings on Instagram or like them on Facebook.
ABOUT CAFÉ AMERICANO
Open 24 hours a day, 365 days a year, Café Americano serves classic American dishes combined with Latin fare all day and all night. Whether it be breakfast, lunch, dinner, or something from the late night menu; guests of Café Americano can enjoy a contemporary and relaxed atmosphere located in Caesars Palace and at the Paris Las Vegas. Relax in the main dining room highlighted with warm inviting tones and cool wooden accents. Pull up a seat at Café Americano’s lively bar and watch as expert mixologists create quality and handcrafted cocktails. To stay up to date with the latest news and offerings, follow Café Americano on Facebook, Twitter or on Instagram.
ABOUT JING LAS VEGAS
JING Las Vegas is Downtown Summerlin’s newest global fusion seafood hotspot spearheaded by Executive Chef Thomas Griese. For over a decade JING has been one of the most recognized and highest rated restaurants in Denver and Aspen. Winner of numerous awards, JING’s menu features Global Asian Cuisine, with a focus on prime steaks, sushi, and seafood, using products from locally sourced and organic farms. The ultra-chic setting includes dynamic design details and impressive fire and water features creating a perfect chi for the best dining experience. To stay up to date on the latest news and offerings, follow JING Las Vegas on Facebook or Instagram.
ABOUT BLUME KITCHEN & COCKTAILS
Blume Kitchen & Cocktails is a modern restaurant with a relaxed atmosphere that is at once elegant and casual. Guests are greeted by a striking interior and enjoy artistically presented dishes and hand-crafted cocktails prepared with only fresh, high-quality ingredients. From lunch to dinner to corporate events and private parties, enjoy Blume Kitchen & Cocktails’ creative cuisine and let the restaurant’s dedicated staff provide a memorable dining experience or celebration for each and every guest. For more information, follow Blume Kitchen & Cocktails on Instagram or like them on Facebook.
ABOUT MARIPOSA COCINA & COCKTAILS
Spearheaded by Executive Chef Robert Lomeli and consultants Antonio Nunez and Lanny Chin, Mariposa Cocina & Cocktails is a unique neighborhood Latin concept that lives and breathes culture in Las Vegas’ southwest region. Mariposa Cocina & Cocktails boasts an uncompromised modern menu with recipes sourced from Mexico, Central America and South America. A comprehensive tequila and mezcal program offers unbeatable handcrafted cocktail pairings with each dish on the menu. Step foot in the restaurant’s stylish dining room, featuring wall murals, art activations and a photobooth, complete with live entertainment and tableside preparations that aim to dazzle patrons. To stay up to date on the latest news and offerings, follow Mariposa Cocina and Cocktails on Instagram or like them on Facebook.
ABOUT THE STOVE
The Stove features multi-dimensional design dining experiences by celebrated Vegas Valley local chef, Antonio Nunez, and General Contractor Steve Grodkiewicz of Established Culinary Management. Leisurely lounging at the main bar overlooking the main dining room with a pastry bar sets the scene for the backdrop of the restaurant. The adjacent room has the feel of a speakeasy as you enter, but the setting of a Mad Hatter tea room with an edgy, one-of-a-kind twist to service. New to the restaurant’s offering is the Chambong (champagne-meets-bong) experience all set to breathtaking views of the Valley. To stay up to date on the latest news and offerings, follow The Stove on Facebook or Instagram.
