USA Today featured Table 34, located at 600 E. Warm Springs Rd. in Las Vegas, as one of a handful of “off strip” restaurants in a special travel feature about the best dining in Las Vegas.
Table 34, which celebrates its 10th year in business this year, is the only restaurant in its neighborhood featured in the piece.
“We are incredibly honored to be highlighted by USA Today,” said Laurie Kendrick, general manager of Table 34. “Some of the other restaurants featured are our own favorites that we frequent regularly, a few are hidden gems and many others are Las Vegas institutions”
Established in 2004, Table 34 has garnered recognition from locals and tourists alike. The bistro, which is only minutes from the famous Las Vegas Strip and McCarran International Airport, has been Zagat rated since its first year of operation. It has been referred to as “comfort food with gourmet flair” and is hailed as a locals “secret,” according to Zagat.
Chef Wes Kendrick, was recognized in the peer-reviewed “Best Chefs America” guide in 2013 and 2014.
For more information,
call (702) 263-0034 or visit http://www.table34lasvegas.com/